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Five Cases of Shingle Peak Wine to Give Away

September 16, 2009

Tags: Wine reviewing: the best job ever

After nearly 100 years of being a hard working writer, I finally got a job that was more fun. The people at Shingle Peak wines emailed me and asked if I would please drink a case of their wine and tell me what I thought, in my own words. What I thought was, HOORAY!

Actually, I met one of my best friends over a bottle or two of Shingle Peak Sauvignon Blanc back in 1992 when I was just getting used to not drinking wine out of a plastic bladder. He was the maitre d' at a restaurant I went to and recommended the wine, then after everyone else went home, sat down and drank it with me. We also did some dancing and a little bit of juggling. After all these years we are still close friends so the review I came up with after being reunited with the same wine was: "Never mind matching it with food, I have just the friend to go with this."

Now Shingle Peak has given me five six-bottle cases of wine to give away to readers who think they might have it in them to review wine without using the words "cheeky", "bouquet", "nose", "gooseberry" or "old man's wart cream".

All you have to do is post - by clicking on the link in pink below - in less than 50 words, which of the Shingle Peak wines you would like to review and why.

You can choose from sauvignon blanc, pinot noir, pinot gris or chardonnay.

I will decide the winning entries on Monday 28 September - so you'll need to check back then to see if yours is one of them and send me your contact details.


Sorry to my overseas readers but the cost of sending our wine further afield means you can't be in the running. And sorry to readers under 18 but you should be locked in your rooms saying your prayers, taking down the hems on all your skirts and doing your homework.

Comments

  1. September 17, 2009 9:53 PM EDT
    Crikey, Can anyone match a single line review?? mmmm.
    One dozen Pinot Gris for me and I'll review a Marlborough wine using words like Memories, Family, Picnic and Sunshine. No poncy adjectives for me.....
    - Alan
  2. September 17, 2009 11:12 PM EDT
    I'd like to review the Chardonnay because it's my turn to host my Book Club meeting this month and we're not very good at reviewing books so maybe we'll be better with wine!
    - Jocelyn
  3. September 18, 2009 11:25 PM EDT
    I'd make up some heart-wrenching lie about a missing wife or adulterous dog but the word limit necessitates cold, hard truths. I'd like to review the sauvignon blanc because I'm really very thirsty and the insipid, alcohol-free swill that comes out of the tap simply doesn't cut it.
    - Seb
  4. September 19, 2009 3:55 AM EDT
    Nothing like a tasty Pinot Noir with friends and acquaintances. The distinctive taste is always a talking point.
    Nothing like Pinot Noir, the Roundyear Red at dinner or a party.
    - Maurice
  5. September 19, 2009 5:07 AM EDT
    Where was the Pinot Noir when I brought that mallard to my table! Either of the Pinots will suffice to adorn the table with my eclectic range of wild roasts, and bounce around the palates of equally wild guests.
    - Jim Bow
  6. September 19, 2009 10:33 PM EDT
    I'd like to review the sauvignon blanc or the pinot gris. Will a hard-up recession type sob story do it for me? Well, I'd review a glass of wine every night that I'm out of work from Oct 2 and see if they get sweeter or more bitter whilst I'm 'in-between' roles...
    - Craig
  7. September 19, 2009 10:51 PM EDT
    I'd like to review the pinot noir s'il vous plait. Why? Resigning from work with a smug 'I got a better offer, I'm moving to France to live on a yacht, soak up the sun and drink wine', my glamorous adventure wasn't quite that at all. A glorified cleaning job onboard a ridiculously wealthy man's yacht saw me put to work straight off the plane for two weeks and then being given the heave ho...

    Not too upset about losing that job, and the spring sun is out now so all I need is the wine, oh and the yacht...any free yachts going?
    - It's Appreciated ;)
  8. September 21, 2009 4:57 PM EDT
    Pinot Gris for me! Recession and redundancy what a year or two. Our wine budget has been cut dramatically as well as a number of other necessities. Turning 50 in a couple of months so will definitely need a pick me up or 12.
    - Meegan
  9. September 21, 2009 4:59 PM EDT
    sauvignon blanc, why do i want to drink this, because it has been two years since i have had a whole bottle of wine to myself and i need to dull the senses and forget that i am a mother for just one day, i have 3 children and no husband, he took off with his 19 year old friend and left me with 2 children and a 15 week pregnancy and no money, now work for Basil from faulty towers twin brother and by friday am in need of something nice, but the grocery money doesnt run to the luxery of a good savy...all together now awwwwww
    - Anonymous
  10. September 21, 2009 10:13 PM EDT
    I'd like the Chardonnay to come my way and that is all I'm going to say.
    - Margie
  11. September 22, 2009 6:29 PM EDT
    Shingle peak Pinot Gris would be my pick to review. "Spring tastes like nectar, drawn to it like a bee." Well I am, anyway.Cheers, Julie
    - Julie
  12. September 24, 2009 1:04 AM EDT
    The Marlborough Sauv-alanche has plumbed new depths to move it's third world crop.So as a bottom feeder, I would love to reccomend it. Sweetie no longer drinks, so all the more for me.
    - matto
  13. September 24, 2009 5:06 PM EDT
    I would like to review the Chardonnay because its my absolute favourite wine to drink in Summer in fact any time really. I love the smooth non acidy taste of most of them and a really good one reminds me of old fashiioned boiled lollies. As I have tasted so many Chardonnays over the years I am sure my experience would make me a very good reviewer of the Shingle Peak Chardonnay !!
    - Jane
  14. September 24, 2009 6:01 PM EDT
    'To do List today'- Give Aways and Shingle Peak Pinot Gris!Summer around the corner, new beginnings, prove to my friends I am not always a $6.95 a bottle wine connoisseur!
    - Bronwyn
  15. September 24, 2009 7:00 PM EDT
    I confess. Pinot gris is the joke that everyone else gets, and I just laugh along so I don’t look stupid. This has caused me great emotional pain. Whole aisles in bottle stores must be avoided. Help a poor pinotphobe overcome his fear and send him some Shingle Peak Pinot Gris to review.
    - Liam
  16. September 24, 2009 9:01 PM EDT
    I don't understand the finer points of wine; the first glass is always appreciated, the second goes down a treat and the third - who cares! Maybe some good sauvignon blanc will teach me and my palate what I am missing!
    - Jean
  17. September 24, 2009 10:02 PM EDT
    I'm 51 years old and approx 12 to 15 years ago I was given a glass of Single Peak Chardonnay. This was my first experience of a truely lovely glass of wine. I had been used to wine from a cardboard box.
    Since this experience, I scan the aisles of the supermarket for my friend Shingle Peak.
    I have progressed from Chardonnay to a Sav and then to pinot noir - yum.
    I'm not a lardy-dah wine drinker, I just know what I like.
    - Glenys
  18. September 24, 2009 11:01 PM EDT
    Shingle Peak Chardonnay I would choose
    Nothing quenches better than this golden muse
    A word you say to describe this delight?
    How can it be, just does not seem right
    To describe such flavour is a task for the poet
    As for me, I’ll relax and enjoy it
    - Barbara
  19. September 25, 2009 12:33 AM EDT
    It is a little known fact that my real name is Nicky Pinotgrino. Truly. And even if it wasn't I'd change it for six free bottles...
    - nickyp
  20. September 26, 2009 1:50 AM EDT
    I would like to have a case of each wine and then I'll write four reviews. One would be a confessional, one would be a romance, one would be a heartbraking drama and one would be a rolicking comedy. Thats what wine means to me.
    - Bryce
  21. September 27, 2009 3:10 AM EDT
    A celebratory sauvignon blanc. Not a Shingle Peak should go by without looking up - and giving thanks.
    - wac
  22. September 27, 2009 5:00 AM EDT
    Mmmm - wine to taste - what would we choose?
    Shingle Peak Pinot Gris for our reviews!
    Lovely and tasty and oh sooo good
    We’d devour it daily if only we could.
    Six bottles of wine in the fridge – what delight
    We’d share it with friends from noon until night.
    - Grant & Neree
  23. September 27, 2009 5:15 AM EDT
    As someone raised in the sun soaked south and now beavering away in my cafe in the north I would bring the same level of honesty, qualilty and good taste to my Pinot Noir review as I do to all my food.
    - Allana
  24. September 27, 2009 8:10 PM EDT
    I thought I'd use my 50 words to figure out as many hilarious puns - using the words "pinot" and "gris" - as possible.
    1. Because I want to make my workmates gris with envy?
    Oh. I could only think of one. Pinot-bugger.
    Perhaps 6 bottles of Shingle Peak would help improve my gris-ativity.

    - Fiona

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Dolci di Love
When childless Lily Turner finds out her perfect husband has a secret family in Tuscany she goes there to find him and chop him into a thousand tiny pieces – but an underground league of Italian widows hell-bent on mending broken hearts has other plans.
On Top Of Everything
Florence Dowling believes rotten things happen in threes so when she loses her job and her husband in the space of a single day, she knows there's worse to come. *US readers see BOOKS page to find out about getting a copy of this book.
House of Daughters
US version of The House of Peine. Mathilde, Clementine and Sophie have nothing in common except the champagne that runs in their blood. But is that enough?
The House of Peine
Three estranged sisters battle it out among the vineyards of France when they inherit a failing Champagne House.
Eating With The Angels
Life turns sour for a high-falutin' restaurant critic when her romantic Venetian honeymoon turns into a nightmare.
By Bread Alone
“Witty, charming, faithfully passionate to its subject and emotionally adept. If only this book was a man.”
-Sunday Star Times
Blessed Are the Cheesemakers
“In the spirit of Chocolat...a tender love story told through the medium of cheese.”
-Publishers Weekly
Finding Tom Connor
“A cross between Bridget Jones’s Diary and Waking Ned Devine, this is a romantic and rollicking good read.”
-Next Magazine
Short Stories
Bosom Buddies
A collection of entertaining, powerful & thought-provoking short stories by some of the finest contemporary writers in New Zealand and the United Kingdom.
Non-Fiction
The Modern Girl’s Guide to Life
A smorgasbord of columns from the New Zealand Woman’s Weekly’s favourite columnist.